Automatic portioning machine. Productivity and precision in cutting chunks of cheese with different sizes and densities. Automatic machine accomplished for the cut in chunks of cold cuts (speck, raw and cooked ham, ciccioli, bacon, tenerone, and so forth) and cheeses (provolone, pancettoni, and so forth). Cutting roud sausages into pre-set length. Cutting 3 pieces at the same time. Manual infeed of the sausage. Max length of the sausage: 100 cm. Max diameter of the sausage: 95 mm. Sick protection system by infeed. Mobile. Total dimensions: 290 x 80 x 180 cm.
